Daily Specials
Beginning at 11am
Roast Beef Dinner
Sunday
A generous portion of beef simmered in its own juice. Served with mashed potatoes, dressing and vegetables.
Roast Turkey & Dressing
Sunday
Served with mashed potatoes, vegetables and cranberry sauce.
Barbecued Pork Ribs
Saturday
A generous helping of tender baby back ribs slowly baked in a tangy barbecue sauce. Served with a choice of potato and all-you-can-eat salad bar.
Fish Fry
Friday
Choice of baked cod in butter sauce or batter-dipped and fried. Served with coleslaw and your choice of potato. Ask your server for seconds on fish!
Ribeye Philly Steak Sandwich
Thursday
Thin slices of ribeye with Swiss cheese, sauteed peppers, onions and tomatoes. Served on a sourdough hoagie with horseradish on the side. Choice of soup, salad or fries.
Oven Baked Swiss Steak
Thursday
Oven baked, served with mashed potatoes, gravy, vegetable, roll, and butter.
Pork Chop Dinner
Wednesday
A thick and juicy pork chop with a lemon pepper seasoning served with mashed potatoes and gravy.
Served with two pork chops.